This article explores the potential of pesantren-led business initiatives, the challenges of management, and the importance of community collaboration in building sustainable rural econ...
Students from the Public Administration program at UPN Veteran East Java gained firsthand insight into local governance by observing the Tuban Regional House of Representatives' plenary...
Street food is a staple of Indonesian life, but it faces significant food safety challenges. Ensuring public health requires a collaborative effort between vendors, the government, and...
The first two years of the Prabowo Subianto and Gibran Rakabuming Raka administration have focused on accelerating agricultural development, improving food governance, and enhancing sup...
Traders at Bukit Pamulang 2 Market often respond to rising food prices by limiting their inventory rather than increasing it. This strategy serves as a risk-mitigation measure against p...
While egg prices in Greater Jakarta appear stable for consumers, farmers are struggling with production costs. This analysis explores the disconnect between farm-gate prices and retail...
As beef prices in Jakarta's traditional markets climb, traders at Kebayoran Lama Market are adjusting their inventory and sales strategies to maintain revenue amidst declining consumer...
Accounting students from UIN Sunan Ampel Surabaya conducted a field study in Oro-Oro Ombo Village, Batu, to learn about village financial management, the development of village-owned en...
This article explores how students can contribute to the UN's Sustainable Development Goal 2 by supporting local small businesses, sharing food with those in need, and adopting sustaina...
Lecturers from the Universitas Muslim Indonesia (UMI) conducted training on transforming duck eggshells into organic fertilizer to empower teachers and promote productive land use at th...
Fifteen MSME owners from the Kampung Pancasila in Gunung Sari, Surabaya, have received training on creating promotional content and launching online marketplace stores, facilitated by l...
Despite fluctuating prices for staples like chilies and water spinach, shoppers at Pasar Modern Bintaro continue to purchase essential produce. This analysis explores how consumer behav...
As food prices fluctuate at Ciputat's Perwira Market, consumers are increasingly turning to substitute goods to manage their household budgets. This report examines how shoppers and tra...
Fluctuating food prices are forcing residents in Ciputat, South Tangerang, to become more strategic in their shopping habits. By comparing prices, negotiating, and seeking affordable al...
Floods and landslides are often dismissed as mere natural disasters caused by heavy rain, but this article argues that forest conversion and weak environmental law enforcement are the t...
Garlic remains a staple in Indonesian households, with demand staying consistent even as prices fluctuate. However, the nation's heavy reliance on imports leaves the market vulnerable t...
Forest and land fires in Indonesia are a complex systemic issue rooted in peatland degradation, economic pressures, and regulatory challenges. Solving this crisis requires a holistic ap...
Despite price volatility driven by weather and supply chain disruptions, shallots remain an essential staple for households in the Greater Jakarta area. Consumers continue to purchase t...
